History
In 1865, the distillery was founded in Freudenberg. At that time she was considered special, as she had a brewery Brennrecht. Even today, the production processes are operated by hand.
|
Owner |
Ralf Henseleit, Stefan Weis |
Status |
In operation |
|
Address |
Gebr. J. & M. Ziegler GmbH |
Contact |
Phone: +49 93 75 / 92 88-0 |
|
Founding year |
1865 |
Capacity per year |
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Production
The fully ripe fruits are burned twice, preserving the fruit aroma during the long process. Patience and, above all, experience play an important role in the process.
The storage
Depending on the species, the brandies can last between three and at least five years. They dwell in stainless steel tanks, glass balloons or oak / chestnut barrels. Before bottling, the brandies are brought to the correct drinking strength. Then store again.
Available from us:
Ziegler wild cherry No.1+ wild cherry liqueur
Ziegler Color Line Williamsbirnenbrand Sondercuvee 0,7l williams pear brandy
Ziegler XXL 3,0 big bottle - high quality fruit brandy old apple
Rarity: Ziegler Bergkirsch 0,35l vintage 1969 cherry fruit brandy
Rarity: Ziegler Bergkirsch 0,35l vintage 1959 cherry brandy
